Recipe of Chicken Butter Curry -Japanese Easy Cooking-

This is not traditional Japanese style curry but my very original one which tastes like between Japanese and Indian curry. It has deep tasty flavor but not as spicy as Indian ones. (Japanese tradit…

No much time for cooking? Try Sliced Meat Recipe!-Japanese Recipes-

As you probably already noticed, this blog mainly tells you easy casual Japanese recipes. If you want to try something very easy or you only have limited time, I suggest you to use sliced meat. You…

Chicken and Egg Bowl -How to make Japanese food?-

In Asian countries, we have a lot of types of bowls which is meat, fish or vegetable over rice. Easy to eat, rich in nutrition, many varieties! Bowls are always good idea when you don’t know …

Japanese Fried Rolled Egg-tamago yaki-

When you buy Japanese bento, you might find this type of egg. Sometimes it tastes a little bit sweet, sometimes tastes dashi. You probably wonder how to make this fried rolled egg. So I will show i…

Meat-Wrapped Cheese Potato-Japanese Recipe-

In Japan we use sliced thin meat very often. They get cooked quickly and go well with pretty much any vegetable. Using sliced thin meat, you can try meat-wrapped recipe! It looks much work but once…

Creamy Chicken Pumpkin stew -casual Japanese recipe-

Of all meat, I use chicken at most often. Especially chicken breast is cheap and healthy so I like making something with it. Chicken breast has less fat than other parts of chicken, it sometimes be…

Feeling sick? Try Japanese recipe helping you recover!

Hi everyone! It’s getting close to winter but hope you are not getting cold or anything. Unfortunately my husband got cold the other day. I’m pretty sure that’s because of out tri…

What’s Japanese Style Stew?-white creamy stew recipe-

Have you ever try Japanese curry and rice? I know some American friends who are obsessed with Japanese curry because it’s too good! Besides, it is so easy to make that even Japanese children …