Welcome To TOKYO Japan

From One Leaf, Many Worlds: Discovering the Magic Behind Green, Black, and Oolong Tea

Tea is cherished across the globe. Think of green tea, black tea, or oolong tea, and you may picture very different flav...

2024/12/18 19:29

Experience the Mastery of a Professional Sushi Chef : Miso, Soy Sauce, Mirin, Rice Vinegar, Sake

Welcome to the heart of Japanese cuisine. Today, we’ll journey through centuries-old fermentation traditions to discover...

2024/12/16 18:29

Japanese Tranditional New Year Event : Omisoka, Oshogatsu, Gantan

Welcome to this exploration of Japanese New Year traditions. In Japan, the final days of the old year and the first days...

2024/12/12 19:27

If you get tired from sightseeing, try a Japanese-style coffee shop!

When you're enjoying sightseeing in Tokyo, there are times when you want to take a break. In those cases, a Japanese cof...

2024/12/07 15:01

Enjoying the December Christmas season, the end of the year, New Year’s Eve, and the New Year in Tokyo 2025

Today, I will share ideas for enjoying the December Christmas season, the end of the year Nenmatsu, New Year's Eve Toshi...

2024/12/04 15:10

The world of Japan’s three major noodles: Udon, Soba, and Ramen

When talking about Japanese food culture, noodle dishes are indispensable. Among them, ramen, udon, and soba are deeply ...

2024/12/01 16:04